#liziqimasakterbaru2021

Please subscribe to 【李子柒 Liziqi 】Liziqi Channel on YouTube if you like my videos: https://goo.gl/nkjpSx #李子柒#liziqi#lýtửthất#ChineseCuisine #ChineseFood Firewood, rice, oil, salt, soy sauce, vinegar, and tea-- The seven essentials for Chinese to start a da

Please subscribe to 【李子柒 Liziqi 】Liziqi Channel on YouTube if you like my videos: https://goo.gl/nkjpSx #李子柒#Liziqi#lýtửthất#ChineseCuisine #ChineseFood 【李子柒 Liziqi 】 https://goo.gl/nkjpSx -------------------------------------------------------------------

Please subscribe to 【李子柒 Liziqi 】Liziqi Channel on YouTube if you like my videos: https://goo.gl/nkjpSx 大蒜这种食物， 应该算是家家户户餐桌必备的吧？ 不管蒸的 炒的 红烧的 凉拌的， 少了它好像就是少了些滋味！ 从去年秋天到现在，从蒜疙瘩到蒜疙瘩！ 挖新蒜喽～～ Garlic is a must-have in nearly every kitchen. All dishes, whether stea

Liziqi channel——passion fruit 还记得去年我种的百香果吗？就是那个别人4月开花它10月才开，果子才鸡蛋大就被霜打掉的那个磨人精！所以去年深秋就连根带泥挖进盆放温室里人工升温。今年气温过20度才挪出来连盆埋地里搭上架，等天凉又得搬回去。真的当小祖宗一样护着今年才算勉强正常挂果！第一次吃到藤上自然熟的百香果！也是不容易～ Remember the passion fruits I grew last year? Others’ flower in April whereas mine