Smoked Eggnog Dip: A Festive Appetizer!

6 個月前
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(基於 PinQueue 指標)
It's party time! If you have a reason for a dip this Christmas season, this is the one! These are a few of our favorite things... Smoked Cream Cheese, Eggnog, and Crumbled Ginger Snaps combine to make this one simple and incredible. This dip is easy to make and it's another one of Chef Tom's creative uses of cold smoked cream cheese using the YS640S. You can bring it along to any holiday gathering or just have it out at home with some cookies and we're sure everyone is going to love it! Speaking of cookies, leave this out for Santa this year and he'll load you up with gifts!

Merry Christmas From Chef Tom and The Team at ATBBQ.com!

#atbbq #begoodtooneanother #yodersmokers

► FULL RECIPE: https://www.atbbq.com/blogs/recipes/smoked-egg-nog-dip
► RECIPE FOR EGG NOG: https://www.atbbq.com/blogs/recipes/homemade-egg-nog
► COOKED ON: https://www.atbbq.com/products/yoder-smokers-ys640s-pellet-grill-with-acs
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00:00 Introduction
00:26 Cold Smoking on the YS640S
00:48 Lighting The Tube Smoker
01:15 Powering Up The YS640S Using Fans Only
01:26 Smoking The Cream Cheese
01:44 Mixing The Ingredients
03:04 Plating & Topping The Dip
03:34 Let's Get A Taste!
04:11 Like & Subscribe
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